Cooking Class-Wine Pairing and Tapas
Join us for a relaxing and informative evening of wine pairing! We will have a light bite as you arrive and are enjoying your first glass. The remaining dishes will all have a hands on cooking element. We will eat as we progress with the tasting and you will be provided with all of the recipes to recreate at home. All wines will be provided as part of the class experience.
Goat Cheese with Toasted Walnuts, Herbs and French Baguette
Seared Scallop Salad with Grapefruit, Fennel and Arugula
Hoisin Glazed Salmon
Filet Mignon with Cipollini Onion, Balsamic, Irish Butter and Demi Glace
Molten Chocolate Cake With Whipped Cream and Fresh Raspberries
Please note, pricing is per person