SOLD OUT-The Elegant Dinner
This upscale dinner is our most popular class featuring prime beef tenderloin. We will demonstrate how to break down the loin into filets and we will cook them in cast iron and finish with Rosemary infused European butter. A sumptuous and special night!
Fresh Pea Soup with Mint & Goat Cheese Crumble
Beef Tenderloin au Poivre (Cognac Cream and Black Pepper Sauce)
Green Salad with House Vinaigrette
Potato Souffle with Roasted Garlic, Gruyere and Herbs
Pear Tart Tatin with Vanilla Bean Ice Cream