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Cooking with Wolfgang Puck
April 12 @ 6:00 pm - 8:00 pm
$69.00
In honor of an upcoming trip to Germany we are cooking an ode to Wolfgang Puck. Bring your favorite drinks and join us for food and fun, appetizer will be ready when you arrive!
Corn and Bacon Soup with Jalapeno Crema
Spaetzle with Gruyère and Caramelized Onions
Seasonal Side Dish
Classic Wiener Schnitzel
Apple Pie for Two with Dried Fruit, Vanilla Bean Ice Cream and DIY Caramel Sauce
NOTE: If you are purchasing an event for kids (under 18), you will need to complete the Kids’ Waiver, which will be included in your confirmation email.
