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Cooking Class-French Essentials

March 1 @ 6:00 pm - 8:00 pm


Join us for a delightful French culinary experience where you will immerse yourself in the art of French cooking! We will guide you through the steps of creating a scrumptious menu that captures the essence of traditional French cuisine.


Coq au Vin-Dive into the rich and savory flavors of this classic French dish, as you learn the secrets behind braising chicken to perfection.

Oven-Roasted Crispy Potatoes-Master the technique of achieving that crispy exterior while maintaining a fluffy interior in these delectable roasted potatoes.

Winter Salad Greens with Homemade Vinaigrette-Elevate your salad game by creating a refreshing winter salad with seasonal greens, topped with a homemade vinaigrette that strikes the perfect balance of flavors.

Flaming Crêpes Suzette-Finish on a sweet note by mastering the art of making light and luscious crêpes


March 1
6:00 pm - 8:00 pm
Event Category:


Ginger Sprouse


Art of the Meal
617 Broadway
Marble Falls, TX 78654 United States
+ Google Map
(713) 933-8241


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