We will teach you to assemble a flavorful slaw, fry a schnitzel and make spaetzle, a German egg noodle dumpling sautéed in brown butter. We top off the evening by baking one of our favorite fall desserts!
Chicken Schnitzel with Mushroom Gravy
Authentic German Slaw with Caraway and Grainy Mustard
Spaetzle with Herbs and Brown Butter
Spiced Apple Cake With Vanilla Bean Ice Cream
You are welcome to BYOB, please note all pricing is per person.
NOTE: If you are purchasing an event for kids (under 18), you will need to complete the Kids’ Waiver, which will be included in your confirmation email.