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Cooking Class: Valentines-New Orleans Surf and Turf
February 14 @ 6:00 pm - 8:00 pm
$98.00
Crawfish and Jalapeno Hushpuppies with Remoulade (recipe provided)
Cast Iron Seared Petite Filet Mignon served over Jambalaya with Andouille Sausage
New Orleans Pickled Mirliton Slaw
Flaming Bananas Foster Bread Pudding with Vanilla Bean Ice Cream
NOTE: If you are purchasing an event for kids (under 18), you will need to complete the Kids’ Waiver, which will be included in your confirmation email.
