Italian Nights

We’ll show you how to sear steak the Italian way with a few simple ingredients- olive oil, lemon and rosemary. No tour of the Italy is complete without a little dolce—like creamy custard

• Steak Tagliata with Olive Oil, Lemon and Rosemary
• Fresh Fettuccine with Tomato Chutney
• Crisp Green Beans with Fried Garlic Crisps
• Prosecco Sabayon with Berries

You are welcome to BYOB. We will have tea, water and ice. Please note we require 6 participants to hold a class.