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Cooking Class-French Luxury

August 31 @ 6:00 pm - 8:00 pm

$79.00

Appetizer ready when you arrive!

Dijon-Crusted Salmon with Lemon Vinaigrette (Wild Caught)

Roasted Green Beans with Citrus, Herb and Capers

Thyme and Gruyère Gougères

Bittersweet Chocolate Tarts with Berries and Whipped Cream

Fine French dining meets a seafood lover’s paradise in this Date Night spectacular. From Dijon-Crusted Salmon to savory cheese puffs, you’ll learn to make a deliciously memorable French meal. We’ll teach you how to make a zesty vinaigrette and roast flavorful green beans the French way. For a sweet finale, we’ll whip up Bittersweet Chocolate Tarts for dessert.

Details

Date:
August 31
Time:
6:00 pm - 8:00 pm
Cost:
$79.00
Event Category:

Organizer

Ginger Sprouse

Venue

Art of the Meal
617 Broadway
Marble Falls, TX 78654 United States + Google Map
Phone
(713) 933-8241

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