Celebrate your sweetheart and don’t work too hard in the kitchen. Chef Ginger will prepare the bulk of the meal and leave you the fun parts! We will have a delightful Limoncello Punch as you are arriving, along with French Onion Soup to start the evening. Bring your favorite wine and prepare to be pampered! […]
Celebrate your sweetheart and don't work too hard in the kitchen. Chef Ginger will prepare the bulk of the meal and leave you the fun parts! We will have a delightful Limoncello Punch as you are arriving, along with a small canape. Bring your favorite wine and prepare to be pampered! Phyllo wrapped Beef Wellington […]
Come enjoy a fun class with all of the Italian favorites! We will have an appetizer as you are arriving and a complementary Limoncello Punch to welcome you! We don't want you and your sweetheart to work too hard on this special day so portions of the class will be demonstration with plenty of time […]
Class 4 in a series of 6
Potato and Caramelized Onion Samosas with Cilantro Mint Chutney Chicken Shawarma with flavorful garlic sauce, along with pickled veggies Classic Pita Bread warm from the oven brushed with Olive Oil Coconut Rice (Recipe Provided)
Class 5 in a series of 6
We will assemble the ingredients for 6 take home freezer meals in this class, each meal serves 2. No cooking, just come prepare to chop, assemble and visit! These meals will be pressure cooker or Insta Pot ready when you are. We will also have the spices out for everyone to take home 2 custom […]
Arugula, Crab and Avocado Salad with Apple Cider Dressing Pan Seared Mahi Mahi with Jalapeno Mango Salsa BBQ Black Beans Arroz Verde (Fresh Herb and Scallion Rice) Individual Key Lime Pies with Graham Cracker Crust
Class 6 in a series of 6
Golden Thai Chicken Curry with Spicy Garlic Butter. Made with Thai red curry paste, yellow curry powder, lemongrass, and creamy coconut milk. The chicken is simmered in the sauce with potatoes and then served with spicy garlic honey butter. A side of rice soaks up all that delicious curry sauce. Oven Toasted Coconut Shrimp with […]
A fun hands on class, there will be lots of time to visit and enjoy your table partners while you prepare your plates! Homemade Pita Bread Hummus with Lemon and Cayenne (Recipe Provided) Keftedes Lamb and Beef Meatballs with Mint and Cilantro Chutney Lebanese Tabbouleh Salad Bite Sized Baklava
Lovely springtime menu: Reverse Seared Petite Filet with a rich Bordelaise Sauce Creamy Roasted Garlic Risotto Green Beans with Smoked Bacon Light as air Lemon Souffle with Raspberry Sauce and Chantilly Cream
NOTE: If you are purchasing an event for kids (under 18), you will need to complete the Kids’ Waiver, which will be included in your confirmation email.
