Calendar of Events
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First Course: Shrimp Marinières-shrimp sauteed quickly in olive oil/butter, with shallots, garlic, white wine, and finished with fresh parsley. Gougères (hands on) Second Course: Steak au Poivre + Classic Béarnaise (hands on) Crisp Haricot Verts & White Bean Salad + Shallots, Tarragon & Hazelnuts Roasted Fingerling Potatoes + Herbs de Provence Third Course: Dark Chocolate […]
$115.00
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First Course: Spicy Cajun Crawfish Bread New Orleans Pickled Mirliton Slaw Second Course: Shrimp, Chicken & Andouille Sausage Jambalaya Corn & Pepper Maque Choux Third Course: Flaming Bananas Foster & Homemade Vanilla Bean Ice Cream Please let us know if you require no seafood!
$99.00
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NOTE: If you are purchasing an event for kids (under 18), you will need to complete the Kids’ Waiver, which will be included in your confirmation email.