Crispy Vietnamese Crêpes Lemongrass Pork Rice Noodle Salad Cream Puffs with Coffee Cream and Fresh Fruit Have a date night getaway in this class, spotlighting Vietnamese cuisine! You and your partner will learn to make from-scratch Crispy Vietnamese Crêpes (bánh xèo) and assemble a rice noodle salad with lemongrass pork. To finish, you’ll make Cream […]
Price is for all 4 days Get ready for a sizzling summer adventure at Art of the Meal! Our Kids Summer Cooking Camp is back and better than ever. Join us for a fun-filled culinary experience where young chefs will discover the joy of cooking, baking, and creating delicious memories. Camp tuition includes 2 guests […]
4 day camp
4 day camp
4 day camp
We will have each of the 5 French Mother Sauces on display to discuss, with a bit of demonstration. We will sear Petit Filet and Serve with Sauce Espagnole Pasta with Bechamel Sauce Seasonal Vegetable with Hollandaise A sweet treat will be provided with a demonstration of Prosecco Sabayon
Nectarine, Arugula and Burrata Salad Handmade Linguine with Wild Caught Shrimp, Cherry Tomatoes and Basil Vanilla Bean Creme Brulee A perfect Italian summer meal awaits in this class! Chef Ginger will teach you to make fresh pasta dough for a delicious shrimp pasta accented with tomatoes and basil. Then, you’ll build a light, seasonal salad […]
Appetizer ready when you arrive! Dijon-Crusted Salmon with Lemon Vinaigrette (Wild Caught) Roasted Green Beans with Citrus, Herb and Capers Thyme and Gruyère Gougères Bittersweet Chocolate Tarts with Berries and Whipped Cream Fine French dining meets a seafood lover’s paradise in this Date Night spectacular. From Dijon-Crusted Salmon to savory cheese puffs, you’ll learn to […]
Bring a bottle of wine and your favorite people. Appetizer will be waiting when you arrive. Come hungry, comfy and ready to enjoy a relaxing evening out with us! Seared Chicken with Ratatouille Tomato and Goat Cheese Tart Grilled Asparagus with Caper Vinaigrette Raspberry-Lemon Soufflé with Chocolate Sauce
One of our all time tastiest classes! We will learn to break down a whole filet and sear in cast iron. Come hungry, appetizer will be ready when you arrive. Fresh Focaccia (Recipe provided) Black Pepper Crusted Filet Mignon with Herbed Compound Butter Garlic Confit Roasted Potatoes Ratatouille with Cheese, Zucchini and Tomato Classic Chocolate […]
You Are Cordially Invited Join us for an exclusive 5-Course Wine Pairing Dinner with Art of the Meal and Portree Cellars! Relax, let Chef Ginger do the cooking and indulge in an unforgettable evening of fine dining and exceptional wines featuring Portree Cellars, a boutique winery owned by Marble Falls residents, Mark and Janet Miertschin. […]
Menu: Appetizer ready when you arrive Garlic Naan Coconut Black Rice (Recipe Provided) Saag Paneer Chicken Tikka Masala Individual Carrot Cakes with Cardamom and Honey Whipped Cream
Menu: Appetizer ready when you arrive: Crawfish Hushpuppies (Recipe Provided) Crab Cakes with Cajun Remoulade Shrimp Creole Cheesy Garlic Grits Flaming Bananas Foster Bread Pudding with Cinnamon Whipped Cream
NOTE: If you are purchasing an event for kids (under 18), you will need to complete the Kids’ Waiver, which will be included in your confirmation email.
