Fresh Focaccia with Pesto-Recipe Provided Petite Filet with Bourbon Barrel Balsamic Fresh Fettuccine with Lemon Cream Sauce Oven Roasted Vegetable Dark Chocolate Souffle with Brennan's Whiskey Sauce

Spring Rolls Soy Vinegar Dipping Sauce Classic Pork and Shrimp Shu Mai Quick Vegetable Stir Fry with Coconut Rice Sweet Treat-Dark Chocolate Macaroons with Toasted Almonds    

Appetizer as you arrive, you are welcome to BYOB! Handmade Samosas with Mint and Cilantro Chutney  Almond Chicken Curry and Vegetable Biryani Toasted Coconut Ladoo Drizzled with Dark Chocolate

Join us for a delightful French culinary experience where you will immerse yourself in the art of French cooking! We will guide you through the steps of creating a scrumptious menu that captures the essence of traditional French cuisine. Menu: Coq au Vin-Dive into the rich and savory flavors of this classic French dish, as […]

Ever dreamt of creating a gourmet dinner right in the comfort of your own kitchen? Join us for a captivating cooking class where you'll learn the secrets to crafting an impressive and delicious meal that will leave your guests in awe. Crisp Salad & Vinaigrette 101- Dive into the world of vinaigrettes, learning the secrets to […]

Street Food Fiesta: A Global Culinary Experience!   Arepas (Colombian)- Begin your culinary adventure with the flavors of Colombia. Dive into the art of making Arepas, delicious cornmeal pockets filled with a variety of mouthwatering ingredients. Chicken Satay- (Indonisia) Skewered marinated chicken cooked on the flattop with a delectable peanut sauce. Spicy Potato & Pea Samosas […]

In honor of an upcoming trip to Germany we are cooking an ode to Wolfgang Puck. Bring your favorite drinks and join us for food and fun, appetizer will be ready when you arrive! Corn and Bacon Soup with Jalapeno Crema Spaetzle with Gruyère and Caramelized Onions Seasonal Side Dish Classic Wiener Schnitzel Apple Pie for […]

Bring your favorite people and a great bottle of wine-the is charcuterie my way, not the usual salami roses and cubes of cheese! We will make Crackers Galore, Parmesan Crisps, Brie en Croute, Blueberry Jam, Apricot Jam, and several other fun twists on the usual. Make your own creation and enjoy!